Green Olive Patè
Our Green Olive Patè meets the vocation of our olives, Nocera Etnea, which are meant to be exquisite “table” olives. Our Green Olive Patè has been realized through a meticulous selection process of top quality fruits grown in our olive groves. Soon after harvest our olives are treated in a salt solution and after a suitable time the patè is made with state of the art techniques. Our Green Olive Patè is made with Casale Borghesiano Extra Vergin Olive Oil and the marriage of these two ingredients results in a particularly tasty delicacy which lends itself to multiple combinations in a number of different dishes.
60%Olives
38%Extra Vergin Oil
Chili pepper,
Origan,
White wine vinegar,
Salt ,
Garlic.
Our Green Olive Patè meets the vocation of our olives, Nocera Etnea, which are meant to be exquisite “table” olives. Our Green Olive Patè has been realized through a meticulous selection process of top quality fruits grown in our olive groves. Soon after harvest our olives are treated in a salt solution and after a suitable time the patè is made with state of the art techniques. Our Green Olive Patè is made with Casale Borghesiano Extra Vergin Olive Oil and the marriage of these two ingredients results in a particularly tasty delicacy which lends itself to multiple combinations in a number of different dishes.
60%Olives
38%Extra Vergin Oil
Chili pepper,
Origan,
White wine vinegar,
Salt ,
Garlic.
